Description:
The feature resource represents a feature. Through the feature resource, you can get, modify, and delete feature information.
| UUID | 100563 |
| SMID | 100563 |
| SMUSERID | 0 |
| SMGEOMETRY | [B@17a68e8c |
| OBJECTID | 100563 |
| FID_1 | 100563 |
| LOCATIONID | 0.0 |
| CNAME | 莫義記 |
| PNAME | Mercearia de Mok Yi Kei |
| ENAME | Mercearia de Mok Yi Kei |
| SHAPE_LENG | 0.0 |
| SHAPE_AREA | 0.0 |
| ZHNAME | 莫义记 |
| PNAME_1 | Mercearia de Mok Yi Kei |
| PTYPE | 18 |
| SORT | 98 |
| VISIBLE_SCALE | 7 |
| KEYCODE | mercearia-de-mok-yi-kei |
| ORIGINPHOTO | https://content.macaotourism.gov.mo/uploads/mgto_fnb/lcp_74_01.jpg |
| PHOTO | /files/Scenic/20230911/Capture1331073762.jpg |
| URLCN | https://www.macaotourism.gov.mo/zh-hans/dining/specialty-foods/special-snacks/mercearia-de-mok-yi-kei |
| URLTW | https://www.macaotourism.gov.mo/zh-hant/dining/specialty-foods/special-snacks/mercearia-de-mok-yi-kei |
| URLPT | https://www.macaotourism.gov.mo/pt/dining/specialty-foods/special-snacks/mercearia-de-mok-yi-kei |
| URLEN | https://www.macaotourism.gov.mo/en/dining/specialty-foods/special-snacks/mercearia-de-mok-yi-kei |
| SUPERTYPE | 400 |
| SUBTYPE | 404 |
| ISSUBSCENIC | 0 |
| LOCATIONCN | |
| LOCATIONTW | |
| LOCATIONPT | |
| LOCATIONEN | |
| NATURE | 4 |
| CONTACT | |
| OPENINGHOURS | |
| INTRODUCECN | 莫义记成名至今已传至第三代，由莫义记的儿子莫生和媳妇枝姐打理，以大菜糕、猫山王榴梿雪糕和木糠布甸等闻名于澳门，是大批游客来澳必食的甜点。如果要追溯它的起源，便要时光倒流至二十年代的氹仔，当时的城市中心就是位于现今官也街至地堡街一带，这里的小贩档口林林总总，其中一个就是莫义记的前身，由枝姐的家婆经营。敢于创新、制作用心，这便是莫义记能够传承至今的法宝。无论是游客最喜爱的木糠布甸，还是口味越来越多的大菜糕，还是焦糖布甸、猫山王榴梿雪糕、燕窝雪糕等年轻人最爱的浓味食品，食客都能从中品尝到店家的诚意。 美食推介：各式口味大菜糕、木糠布甸、焦糖布甸、猫山王榴梿雪糕、燕窝雪糕… |
| INTRODUCETW | 莫義記成名至今已傳至第三代，由莫義記的兒子莫生和媳婦枝姐打理，以大菜糕、貓山王榴槤雪糕和木糠布甸等聞名於澳門，是大批遊客來澳必食的甜點。如果要追溯它的起源，便要時光倒流至二十年代的氹仔，當時的城市中心就是位於現今官也街至地堡街一帶，這裡的小販檔口林林總總，其中一個就是莫義記的前身，由枝姐的家婆經營。敢於創新、製作用心，這便是莫義記能夠傳承至今的法寶。無論是遊客最喜愛的木糠布甸，還是口味越來越多的大菜糕，還是焦糖布甸、貓山王榴槤雪糕、燕窩雪糕等年輕人最愛的濃味食品，食客都能從中品嚐到店家的誠意。 美食推介：各式口味大菜糕、木糠布甸、焦糖布甸、貓山王榴槤雪糕、燕窩雪糕… |
| INTRODUCEPT | A Mercearia de Mok Yi Kei passou para a terceira geração desde se tornou afamada. Esta loja é agora operada por filho e nora de Mok Yi e fica conhecida em Macau com as suas sobremesas como gelatina de ágar-ágar, gelado de durião “Musang King” e serradura, as quais são as sobremesas que os visitantes devem saborear em Macau. Se se pretende procurar a origem desta loja, esta deve remontar-se à Taipa da década de 20, naquela época o centro da cidade estava localizado entre as actuais Ruas do Cunha e do Regedor, onde havia muitas bancas de vendilhões, sendo uma delas a Mercadoria de Mok Yi Kei, cujo então operador era esposa de Mok Yi. A coragem de inovação e o fabrico com coração são segredo de continuação de Mercadoria de Mok Yi Kei até hoje. Quer a serradura adorada pelos visitantes, ou gelatinas de ágar-ágar com mais sabores diferentes, ou produtos alimentares com sabor mais forte de que os jovens gostam muito, tais como o pudim de caramelo, gelado de durião “Musang King” e gelado de ninho de andorinha, os clientes podem sentir a sinceridade da loja a partir daí. Comidas recomendados: Gelatinas de ágar-ágar de diferentes sabores, Serradura, Pudim de caramelo, Gelado de durião “Musang King”, Gelado de ninho de andorinha... |
| INTRODUCEEN | Since having risen to fame, Mercearia de Mok Yi Kei has been passed on to the third-generation successors, who are Mr. Mok, the founder’s son, and Zhi, the founder’s daughter-in-law. It is famous for its Agar Jelly, Musang King Durian Ice Cream and Serradura, which are must-tries for many visitors to Macao. Its origin can be traced to the 1920s, when the town centre of Taipa was in the vicinity of today’s Rua do Cunha and Rua do Regedor. All kinds of hawker stalls packed the area, and one of them was the predecessor of Mok Yi Kei, which was run by Zhi’s mother-in-law. Daring to innovate and meticulous production are the keys that allow Mok Yi Kei to pass on to nowadays. Whether it is Serradura, visitors’ top favourite, Agar Jelly, available in more and more flavours, or Caramel Pudding, Musang King Durian Ice Cream and Bird’s Nest Ice Cream, the intensely-flavoured items most favoured by youngsters, eaters will be able to taste the shop’s sincerity from them. Recommendations: Agar Jelly in all flavours, Serradura, Caramel Pudding, Musang King Durian Ice Cream, Bird’s Nest Ice Cream... |
| POIUUID | 0 |
| OUTERID | |
| OUTERCODE | |
| STATUS | 1 |
| SCENICID | D2F5F9B02CA84DFA93E3A2F670CC974C |
| TEMPCLOSED | 1 |
| PHOTOISDOWNLOAD | 1 |
| SHOWCN | 1 |
| SHOWTW | 1 |
| SHOWEN | 1 |
| SHOWPT | 1 |
| XCZXSMID | 0 |
| YHBSSMID | 0 |
| ISSYNC | 1 |
Child resources of feature:
|
|
|
